I loved this quote as soon as I read it. Every task can seem more exciting when we realize there are many ways to overcome! Discovering new methods of cooking can be a thrill-not just a chore. It all depends on your outlook.
How are food allergies or sensitivities confirmed? Here is a must read article for an easy understanding of the types of reactions and the different ways doctors can test to see if a person has a food allergy. Funny enough, nothing works as well as eating the food.
A common question is, “Should I worry about not getting enough protein since I don’t eat eggs? Find out by listening to a registered dietitian who specializes in food allergies in this short video about dairy and egg allergies.
The FDA does not require food manufacturers to list cross-contamination or shared equipment warnings on ingredients labels. Please sign this petition requesting they require it in order to protect the 15 million Americans who suffer with food allergies.
My friend Jenna’s 3 year old son has been sick for weeks because packaged foods he ate, which did not list eggs or peanuts on the label, actually contained tiny amounts of those ingredients. His food was contaminated when it was made on equipment that also manufactured items containing those allergens.
A food allergy reaction sends someone to the emergency room every 3 minutes. Ingredient labels need to list all food allergens or some of those people will die. PLEASE, sign Jenna’s petition at the link below, and then share this post. You can help protect kids like Jenna’s son, and the 15 million other Americans who suffer from food allergies.
The FDA does not require food manufacturers to list cross-contamination or shared equipment warnings on ingredients labels. Please sign this petition requesting they require it in order to protect the 15 million Americans who suffer with food allergies.
My friend Jenna’s 3 year old son has been sick for weeks because packaged foods he ate, which did not list eggs or peanuts on the label, actually contained tiny amounts of those ingredients. His food was contaminated when it was made on equipment that also manufactured items containing those allergens.
A food allergy reaction sends someone to the emergency room every 3 minutes. Ingredient labels need to list all food allergens or some of those people will die. PLEASE, sign Jenna’s petition at the link below, and then share this post. You can help protect kids like Jenna’s son, and the 15 million other Americans who suffer from food allergies.
Here is a list of ingredients to avoid if you have an egg allergy. It is a convenient size to fold up and carry in your wallet or purse.
http://m.kidshealth.org/kid/misc/eggallergy_cutout.html
Big news! Flu shots have not been recommended for people with an egg allergy for years because the vaccine is grown in an egg-based medium. That recommendation was beginning to change due to new evidence. However, those that are allergic and concerned now have an alternative that is definitely safe.